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DTSTART;TZID=America/New_York:20220118T180000
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UID:10744-1642528800-1642536000@www.mountvernontriangle.org
SUMMARY:Toscana Market: Four Part Beginner Series
DESCRIPTION:Chef Wendi James presents: \nWeek 1: Knife skills; Chicken Stir-fry; Oatmeal Chocolate Chip Cookies (January 18th) \nWeek 2: Lemon Herb Chicken; Glazed Peas & Carrots; Garlic Mashed Potatoes; Peanut Butter Brownies (January 25th) \nWeek 3: Mixed Baby Greens with Balsamic Vinaigrette; Red Wine Glazed Steak; French Fries; Chocolate Pudding (February 1st) \nWeek 4: Roasted Red Pepper & Tomato Soup; Sautéed Tilapia with Lemon\, Capers\, and Arugula; Creamy Polenta; Apple Crisp (February 8th) \nMore Information & Tickets Here
URL:https://www.mountvernontriangle.org/event/toscana-market-four-part-beginner-series/2022-01-18/
LOCATION:Toscana Market\, 414 K Street NW\, Washington\, DC\, 20001\, United States
ATTACH;FMTTYPE=image/png:https://www.mountvernontriangle.org/wp-content/uploads/2022/01/Toscana-Market-Four-Part-Beginner-Cooking.png
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