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Pate a Choux Workshop | Cooking Class

September 22, 2021 @ 6:00 pm - 8:00 pm EDT

$95

Chef Clemence Tallon presents

Vanilla Cream Puffs

Hazelnut Paris Brest

Chocolate Choux with Craquelin

House Prosecco served as always!

Details

Date:: September 22, 2021
Time:: 6:00 pm - 8:00 pm EDT
Cost:: $95
Website:: https://www.toscana-market.com/store/event/pate-a-choux-workshop-2/

Venue

: 414 K Street NW
: 414 K Street NW + Google Map

Organizer

: Toscana Market
: View Organizer Website

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