Pate a Choux Workshop | Cooking Class

Name: Pate a Choux Workshop | Cooking Class
Start: 2021-09-22T18:00:00-04:00
End: 2021-09-22T20:00:00-04:00
Location: 414 K Street NW

September 22, 2021 @ 6:00 pm - 8:00 pm EDT

$95

Chef Clemence Tallon presents

Vanilla Cream Puffs

Hazelnut Paris Brest

Chocolate Choux with Craquelin

House Prosecco served as always!

Date:: September 22, 2021
Time:: 6:00 pm - 8:00 pm EDT
Cost:: $95
Website:: https://www.toscana-market.com/store/event/pate-a-choux-workshop-2/

414 K Street NW + Google Map