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Summer Restaurant Week 2020
August 16, 2020 - August 30, 2020
Summer Restaurant Week is here, starting Monday, August 17 and lasting two full weeks through Sunday, August 30.
Presented by Restaurant Association Metropolitan Washington, Restaurant Week is the region’s biannual celebration of outstanding restaurants that contribute to our region’s culinary scene. New this year, Restaurant Week has expanded to include a to-go program with a variety of family-style offerings as well as cocktail and wine pairings. The promotion is available over two full weeks to encourage support of hundreds of restaurants throughout DC, Maryland and Northern Virginia—including these MVT-area restaurants below:
Participating restaurants will offer dinner menus at $35 or $55 per person. Many restaurants are also offering specially priced family-style to-go dinner meals, available at the two price points below designed to fit a range of budgets and tastes.