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Toscana Market: Venetian Brunch

November 13, 2021 @ 10:00 am - 12:00 pm EST

414 K St NW, Washington 20001

Chef Daniele presents:

  • Gamberi al Vino Bianco (Sautéed Shrimp in White Wine Sauce with Country Bread)
  • Ravioli all’Aragosta (Lobster Ravioli in Lobster Bisque Sauce)
  • Wellington di Salmone (Spinach Stuffed Salmon Wellington Style)
  • Sorbetto al Limone (Homemade Lemon Sorbet with Strawberry Salad)
  • Bottomless House Prosecco

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Details

  • Date: November 13, 2021
  • Time:
    10:00 am - 12:00 pm EST

Venue